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How The Dip Lady Came To Be
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With a little help from a friend on the east side,
I decided to start my own gourmet food business.
In 2002 , The Dip Lady was born!
My husband, Bob, and I started off by selling our gourmet products at local craft shows, farmers markets and home shows. At first, we thought our business would take some time to get on its feet but we soon realized that this would not be the case. Our customers were tasting and enjoying our 21 fabulous flavors and they also realized the double portions we offered in every bag of mix. The Dip Lady since, has been on it's way to a very good future. Our customers get to sample all of our products at shows and our booth, at times, can be in a frenzy. |
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I love my business because it allows me to be at home with my children, Robbie , Madison , and William. Sometimes you will see the kids working with me in the booth and they just love to help the customers and point out their favorite flavors. They also remind the customers...."No Double Dippin' Please". |
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We hope you and your friends enjoy our mixes as much as we do and if you see me at a show please stop by and say “Hello” and taste The Dip Lady's delicious dip mixes, bagel spreads and no-bake style cheesecake mixes. |
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Thanks so much for visiting and enjoy…. |
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Carla McPhee
The Dip Lady ~ Owner |
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